What’s the best stove for camping?

We’ve covered this subject before here, but this article goes to deeper lengths discussing almost everything there is to discuss about stoves!

The question of how to choose a camp stove sometimes ends up being a discussion with the rancor of a religious debate. Ultralighters, basecampers, and everyone in-between has an opinion. So let’s explore the different options, and maybe we can come to an ecumenical agreement.

There are many stoves on the market, and almost all have unique features that give them their niche. Ultra-light, ultra-small, ultra-blowtorch: they all have functions that serve a certain kind of purpose on a certain kind of trip. The “best” stove is the one that’s best for you, when it’s best for you.

Stoves are usually divided up into two main categories: liquid fuel stoves and canister stoves. They are often further divided into basecamp and portable stoves. Let’s take a look at some of the features and drawbacks of the various stoves in each grouping.

Basecamp Liquid Stoves and Canister Stoves

Advantages: Higher heat output. Pot stability. Capacity for larger pots.
Disadvantages: Bulky and heavy. For canister stoves, the heat costs a little more.

I lumped the basecamp stoves into one category as they are more or less identical in their functions. These are the large, two-burner (or three) stoves you recognize from when you were a youth. They’re big, they put out a lot of heat, and they’re great for recreating conditions that rival the home kitchen. In fact, we’ve been known to use our nostalgically green body with red tank Coleman two-burner for cooking french fries on the porch to keep the kitchen from becoming a franchise of McDonald’s with all the attending grease and none of the profit.

I also have a flat propane-fueled basecamp stove that fits nicely into spots where the Coleman would be a squeeze.  It doesn’t throw off the BTUs of a Coleman, but it’s quiet, clean, and quite a bit lighter. So what if your coffee takes eight minutes instead of six?  You’re outside, enjoying a lovely view, not at Starbucks.

The benefits of basecamp stoves are obvious: more heat and more stability. If you can cook in a kitchen, you can cook on a basecamp stove.  But what they gain in convenience, they lose in portability.  Take one backpacking? Nope.  How about on a canoe or kayak trip? A canoe trip, perhaps, especially if you’re not portaging and if you’re cooking for a very large group (over a dozen or so). A kayak trip, well, they’re probably not going to fit through the hatches. Oh well.

Portable Stoves

Liquid-fueled

Advantages: Best cost to heat ratio. Good for air travel (if stove is clean). Perform well in cold weather. Option to burn multiple fuels. Usually field-serviceable.
Disadvantages: Can be fussy and require priming to start. Possibility of pollution is higher.

A venerable Optimus 8R

These are common and popular, as they can travel all over the world, many burning whatever fuel they come across. They are lightweight and portable, sometimes stowing inside your cook kit to save space. They are relatively simple little contraptions, so they are long-lived and usually field-serviceable. They are considerably less expensive per BTU as liquid fuel doesn’t come in canisters.

Oops. Flare-up.

However, liquid-fueled stoves have downsides. They are less convenient, as they usually require priming and can do a lot of flaring up before they settle down to business. They can be somewhat noisy, like my old Svea 123 that I’ve had for decades, but it’s a nice little putter, which I am told sounds like a very small V1 rocket. Probably not very comforting to someone who lived through WWII in London, but I like it.

Many of these stoves have interchangeable jets that allow you to use different fuels such as automotive fuel or kerosene. If you don’t change the jet, they’ll smoke like an Italian movie star and eventually clog until they’re cleaned out.

If you are considering air travel, your stove must be whistle-clean. A friend of mine who went backpacking in Tibet wanted to take his stove with him but was having trouble getting it clean enough for the airlines. I told him something like, “Look dude. If you can afford airline tickets to Kathmandu, you can afford a new stove. Make sure it burns kerosene and donate it to the locals when you come home.”

The biggest disadvantage is pollution—a very small amount of white gas or kerosene can pollute a lot of water (10,000 gallons according to the Leave No Trace people), so if you’re filling your stove on a sandbar and you spill a few tablespoons of fuel, you’ve just polluted thousands of gallons of water. It doesn’t mean you shouldn’t use liquid fuel stoves, they just require more care.

The Trangia Methanol Stove

Advantages: Simple. Safe. Dead quiet. Use non-petroleum based fuel.
Disadvantages: Lower heat output. Less control over heat. Fuel is less convenient and can melt your Swiss Army Knife handle.

There is one liquid stove that isn’t conventional, for fuel or for function: the Trangia stove. A Swedish stove that burns methanol, also known as wood alcohol, it’s very fuel-efficient. The Trangia is very stable and self-contained and can be used safely in areas where a gas stove may not work. It functions by burning alcohol in a small wicked cup, sort of like a Sterno but with more efficiency. It has one small vice, and that is it can take two to three times longer to boil water, as methanol is not loaded with the BTUs that you find in white gas or kerosene. That said, you just have to alter your camp set-up routine—get out the stove and light it up, and when you’re done setting up your tent, you’ve got your water boiling.

Fuel is usually obtained at a pharmacy if you want the highest quality methanol. If you have a friend who’s a chemist at the local college, even better.  However, the methanol is tough on plastic. Spill it on some plastics and they melt or at least get very sticky.

The nicest thing about the Trangia stove is its quiet nature. Sitting on a sand bar on the Wisconsin River, I’ve heard herons hunting frogs in the shallows a hundred yards away, and the only sign of a boiling kettle was the lid rattling when the water was ready for tea. That’s nice. And since methanol is a wood alcohol, it’s a renewable resource. Bueno.

Another great feature about alcohol stoves is the safety factor. A spilled stove is easily doused with water (try that with gasoline–nope). My son used one in Boy Scouts and the leaders loved it.

Canister Stoves

Advantages: Smaller. Super-convenient. Lightweight. No priming or flare-ups. Best control of heat for baking, simmering, or frying.
Disadvantages: Fuel is more costly and less available. Canisters must be packed out and you can’t fly with them. Less performance in colder temperatures.

These little beasts have really come into their own in the last few years. Ultralight freaks and backpackers drool at the tiny little titanium stoves from manufacturers such as MSR, Primus, Snowpeak, etc. They’re fast and easy to use, setting up in moments and burning seconds later.

These stoves are more popular now as the fuel mixture has been altered, using a hotter-burning propane-butane combination. They light more easily, and they work better at colder temperatures than the old straight butane stoves.

MSR Windpro, a favorite for precision.

The downsides are considerable for the traveler. Compressed gas cannot be transported on aircraft. If you try to sneak them through the checked baggage, prepare for a very hefty fine and a visit to the little windowless room at the airport. No kidding. And it’s a dumb idea anyway. Also, finding the proper canisters when you arrive at your destination can be tricky. If you’re driving, no problem. If you’re flying, problem.

They’re also expensive to operate over a long trip. If all you do is boil water, no worries: the cost differential is negligible. If you’re cooking beans and rice, that’s one expensive pot of flatulence. You also will have to pack out the canisters, which on a long wilderness trip is a consideration.

Whitney doesn’t burn the eggs!

Other than that, they’re wonderful. A very controllable flame means cooking non-blackened eggs is possible. If you bake with one of the new stove-top ovens, then a canister stove is definitely worth its keep. They are also safer, especially if you’re cooking in your tent vestibule (not your tent).

So Which One Do I Buy?

Optimus (Svea) 123R. 38 years old.

Ah, that’s not so easy. I have a bunch of stoves…an old Svea 123 (the pretty brass stove shown above that has served me since teenage years), an MSR Dragonfly liquid fuel stove for kayak camping, and a baby Snowpeak that I use for backpacking. My Trangia I use mostly for solo canoe trips where I want peace and quiet. I have an Optimus 111 that is a beast–the only portable stove that can boil a big pot of spaghetti for a group of eight without using a sundial to measure boil times. Then there are my collectibles brought back from a stove coma. They’re beautiful, and they work.

An Optimus 8R and 111B.

There aren’t really any bad answers, just compromises. Decide what you’re going to do first, and then choose a stove that matches your needs. Just like shoes, no size fits all, and people have more than one. If you’re going to start collecting things, you couldn’t do much worse than stoves, as they are relatively inexpensive and a lot of fun.

Advantages: Collecting stoves is a cheap hobby and a lot of fun.
Disadvantages: None that I can think of.

Years ago a friend of mine came over to the house for dinner, and we got to chatting about gear. Before too long the picnic table on the porch was humming, and the wives disappeared as the methanol, propane, and white gas flowed like whiskey.  It was what my wife calls a CGM (Classic Guy Moment) when she overheard us discussing the virtues of priming paste vs. alcohol in a dropper bottle.

We ended up spending a few hours puttering around with different stoves, timing water boiling, and just enjoying the blue flames reflecting on the screens of the porch.

BEST BUY stove recommendation:

MSR WhisperLite International Stove

Just $97 from any MEC store…click here for more details

 

😉

 

Some superb reading for you!

 

I’ve just finished reading a few books that I think you guys will like, especially as we are all like-minded folks here, into hiking, camping, wilderness etc.

I won’t bore you with the details of each book, just a title and author is enough to whet your appetites, I’m sure!

Here they are:

Cabin fever — Tom M Fate

Ranger confidential — Andrea Lankford

Grizzlies and white guys — Clayton Mack

Happy reading!

 

For newcomers to hiking, try this one in BC

New readers to this blog may get disheartened about seeing info of exotic places like, Katmandu, Nepal, etc etc.

I do realise that many of you will be thinking of emarking on your very first hiking or walking trip locally, so what you will need is advice about trips you can undertake rather more close to home!

Today, I want to talk a little about a very good area in British Columbia, Canada.

It’s called Manning Park, and is located about 150 miles and 3 hours across from Vancouver city, and about 40 miles from the town of Princeton. Here’s the exact address if you’re using SatNav in your car:

7500 Crowsnest Highway
Manning Park, BC V0X 1R0
Although Manning Park has been now developed as a resort destination, it still has vast areas that are free of people congestion and can help you develop your hiking and walking skills, before you jump in at the deep end with larger, more specialised hikes.
You can go at virtually any time of the year, as each season is catered for there….there is alpine skiing in winter, snow-shoeing in the spring, camping and hiking in summer, fishing, hiking and boating in the autumn.
Camping sites are also available, with hook-ups to septic, electric, etc.

If you want accommodation, that’s also provided. As an example, for a Queen sized room, the cost is US$144 per person in February to around $90 in August.

Hostelling is another option with 9 rooms offering single and double beds, at a rate of $30 a night per person.

If fine dining is your forte, that is also covered by a range of options.

All in all, an excellent destination for an easy and safe start to your hiking and walking future.

Best camping stove around!

You know, when was the last time you remember that you set up your camp, hauled up that tent after what seemed an eternity, got everything sorted out finally, and then….the heavens opened up!

No problem, you say….I’ll get my stove going and cook up something hot to burn away the raindrop blues. You get the stove out, set it up, light it and….phut, phut, phut! You see a flame and get the pots ready…meantime, the damn thing goes out, and try as you may, you can’t get it going again.

I can see you smiling and nodding your head! It’s happened to all of us at some time or other.

So it was wonderful when I finally trashed my old stove for something really solid, reliable and wonderfully engineered.

 

It’s a WhisperLite International stove and cost me just under C$100, which is not a lot to pay for the service it gives…take it from me, it’s been everywhere with me and hasn’t failed yet.

It’s been to Snowdonia in the UK when I did a trip there, on a trek out of Katmandu in India and of course all over the many trips I do in British Columbia.

Takes just seconds to set up, vitally important when your standing in rain that seems someone up there in the heavens is really determined to soak you thru and thru with his bucket loads of water!

Water for your tea, coffee, soup or what-have-you boils very quickly indeed, and if one the very odd occasion it needs a clean up, which you should be doing regularly anyway, it’s done very simply and swiftly.

Not only that, if you find you’ve can’t get your hands on gas, it’s designed to use several different fuels….in India, it ran perfectly happily on kerosine (paraffin).

All in all, a stove that I haven’t been able to fault. I got mine at my favourite camping shop in Vancouver, MEC.

😉

What are my hiking plans for the New Year?

Good question!

Today is the 28th December and we don’t have long to go before we see in the New Year, and all that it will bring.

So if you haven’t yet decided what your hiking plans are, myself included, well, we’d better get on with it and decide real quick.

Living in BC, I’m blessed with a wonderful choice of hiking; I can either choose to hike locally or strike out miles away from civilisation, as there so much land here. and most of it is uninhabited.

For the coming season, I think I’d like to go much further north, way up into the Yukon if I can, as my heart hankers for some lonesome walking, amongst snow and ice, rather than the forest and woodland I have been accustomed to.

Though it seems a nice thought, once you are in the true north, you have to be ultra careful, as help will be many, many miles away, if available at all.

And that will mean kitting myself out with as much fail-safe equipment as I can afford to carry.

As we all know, my kit will consist of those essentials that can mean the difference between survival or death, should the unforeseen happen. That means food, first aid, clothing/bedding, fire-starting equipment, cooking apparatus and anything else that I can think of.

I will be camping out in the open, so a good, solid, easily assembled/disassembled tent will be an absolute must.

Talking about camping in cold regions just reminded me about arrangements for a person’s, shall we say, daily ablutions? Normally, experienced hikers and walkers usually rely on a rough hole in the ground, which can be quickly filled in with soil etc when the job is finished. But in cold areas, where the ground is either frozen due to permafrost or is just too hard, digging holes in the ground can become laborious.

So what is the best way to take care of this very necessary task? Well, it all depends upon how long you are planning to stay in that particular site. Myself, if I know I’m going to be camped in one area for more than a week, I usually dig myself a proper “loo”, as it’s no fun sitting over a hole in the ground in the open air, with a cold, biting wind blowing all around your “undercarriage”, not to mention down your neck, too!

And believe it or not, there are certain rules you need to follow if your toilet in the open is to be properly managed. Again, depending upon the temperature, you will notice that after every visit, the waste products will freeze almost straight away. So what happens over time is that all your waste will tend to build itself into a very large icicle, albeit a rather very smelly one!

If you don’t manage it on a daily basis, that icicle will soon reach your nether regions and the only way to control it will be to chop it down to a smaller size with an axe or something. Of course, being what it is, that will inevitably leave small chunks of it on your clothing or hands, meaning as soon as you get back to your tent or shelter, all those chunks will melt, releasing an obvious, and very noxious smell, and one which you will never get out of your clothes until you get back home…to be avoided at all costs!

How do you construct the shelter around your loo? I’ve used whatever is close at hand. If in the woods, you can use a quick shelter made of twigs and branches, or if you are in very cold terrain, a shelter made of snow blocks is again very easy to construct.

What you should be doing daily, is to take a look down the hole and see how high the icicle has become….soon as it gets over 6 inches high, knock it down with a large stick or branch. That way, you can spend your time in your toilet in peace, knowing that once the time has come to move on, the hole can be filled in with snow or soil.